File:Averages (%) of foods containing appropriate levels of calcium and magnesium (to achieve adequate intakes of calcium and magnesium) in food groups.pdf
Jump to navigation
Jump to search
Size of this JPG preview of this PDF file: 776 × 600 pixels. Other resolutions: 311 × 240 pixels | 621 × 480 pixels | 994 × 768 pixels | 1,280 × 989 pixels | 1,650 × 1,275 pixels.
Original file (1,650 × 1,275 pixels, file size: 234 KB, MIME type: application/pdf)