File:Average per capita vegetable intake vs. minimum recommended guidelines, OWID.svg

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English:  :Average per capita vegetable intake vs. minimum recommended guidelines
Average per capita intake of vegetables, measured relative to widely adopted minimum guidlines for health. Countries shown in blue have an average per capita intake below 250g per person per day; countries in green are greater than 250g. National and World Health Organization (WHO) recommendations tend to range between 200-250g per day. Figures represent average per capita supply of vegetables, which does not correct for waste at the household level.
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Source https://ourworldindata.org/grapher/average-per-capita-vegetable-intake-vs-minimum-recommended-guidelines
Author Our World In Data
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(Reusing this file)		 "License: All of Our World in Data is completely open access and all work is licensed under the Creative Commons BY license. You have the permission to use, distribute, and reproduce in any medium, provided the source and authors are credited."

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Date/TimeThumbnailDimensionsUserComment
current18:32, 11 February 2020Thumbnail for version as of 18:32, 11 February 2020850 × 600 (139 KB)Fæ (talk | contribs)OWID project #662

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